Paul Caputo Wine merchant and writer. Digital entrepreneur, strategist and publisher

Creating Tortoise Magazine

Over the last few months I've been lucky enough to be part of the creative process to bring a magazine from concept to reality. Tortoise Magazine has just launched and... »

Judging @ Vinaria 2017 - Bulgaria

Just back from a nice experience in Plovdiv, judging wines as part of the Vinaria 2017 competition. Organised in conjunction with the Union of Bulgarian Oenologists and the National Vine... »

Why I re-launched my wine business

I've been working professionally with wines for 10 years now and have been fortunate enough to do some cool things, from making wine in Italy to publishing a book in... »

Touring the south of France

Courtesy of Le Gard tourist board and The Foxley Docket magazine I've been on the road around around Nimmes looking at the wines and food of the region. Le Gard... »

The Macedonian Wine Guide Released

Winemaking goes back thousands of years in this ancient corner of the Balkans, but despite Macedonia‚Äôs rich viticultural heritage the country has seen a turbulent past. Five hundred years... »

Nutters, Rochdale, England

As the road to Rosendale winds its way towards the brooding moors, Nutters Restaurant sits, grandiose in six acres of its own grounds, an imposing Victorian manor house complete with... »

A Bulgarian Wine Journey

Accepting an invitation to judge at Vino Balkanika was an easy decision. This intimate competition for indigenous Black Sea and Balkan grape varieties is now on its 4th edition and... »